Louisiana Purchase Food and Spirits Celebrating twenty six years in downtown Banner Elk, North Carolina surrounded by the  beautiful Blue Ridge mountains. Join us for our house specialty Creole or Cajun cuisine in a fine dining environment. Chef owner Patrick Bagbey's menu evolves with the changing seasons, and will always include favorites like BBQ North Carolina shrimp, Cajun Seafood Etouffee,and Creole Jambalaya. All food is prepared in house daily and made to order, using the finest seafood and fresh local organic produce.We offer a full bar, and fourteen wines by the glass from our Cruvinet system.Although reservations are preferred,we are happy to seat walk-ins. Large groups are easily accomodated in our private dining room for up to fifty people. Our dress code is business casual, we want you to come comfortable and hungry. Contact us today to make your reservation, and be sure to browse through the many selections on our wine list and menu.

Open table reservations